Since 1992, Opus Restaurant on Prince Arthur has been providing one of Toronto's most exquisite fine dining experiences. Located on a gracious, tree-lined Victorian street in the heart of Toronto's exclusive Yorkville, Opus is also just steps away from the luxurious Four Seasons, Park Hyatt hotel, Hotel Intercontinental, the ROM, and the high-end fashion houses. Opus is open 7 nights a week between 5:30 and 11:30 for dinner, and drinks are served until 2 a.m.more...See more text
Opus Restaurant’s wine cellar is one of the biggest in the city, and holds more than 50,000 bottles. The cellar is underground and is one of the top 100 wine cellars in the world. In 2015, it was awarded Wine Spectator’s top honour - the Grand Award.