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Details & Description

Restaurant type

  • Fine Dining,

Cuisine type

  • Italian,
  • Brunch,

Dishes

  • Pizza,
  • Pasta,

Features

  • Restaurant With Party Services,
  • Restaurant With Private Rooms,
  • Restaurant With Bar,
  • Restaurant With Parking,
  • Restaurant With Delivery Services,

Atmosphere

  • Casual,
  • Family,
  • Intimate,
  • Upscale,

Products and Services

  • Daily Special,
  • Event,
  • Restaurant,
  • Italian,
  • Pizza,
  • Pasta,
    • Bar,
  • more...
  • less...

Languages Spoken

  • English,
Location
2373 Yonge St, Toronto, ON M4P 2C8
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $26 To $60,

Methods of Payment:

Meet the owner

When Joe Brancatella was growing up, he had lots of friends from different cultures. “I’m from a big Italian family that loves to eat and at my friends' houses, I discovered there's a whole world of food from different cultures out there,” Joe recalls. His culinary interest just grew and, at 19, he enrolled in the Chef’s Apprentice program at Humber College. To make extra cash, he took a job as a limousine driver on the side.

One night, after Joe mentioned to a passenger that he was training to be a chef, the man introduced him to a friend, Franco Prevedello. Franco was the owner of Toronto's "it" restaurant at the time, Pronto, and he offered Joe a job. “I had the great privilege of working with two great chefs,” says Joe, referring to Raffaele Ferrari and Arpi Magyar. As luck would have it, Joe would also get the chance to work with a young Mark McEwan, who bought Pronto before opening North 44 nearby.

Ratings & Reviews - Grazie Restauruant

How would you rate this business?
3.8/5
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  • Poor
  • Terrible
7
7
5
3
0
  • Atmosphere:
  • Food:
  • Service:
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Restaurantica12
By

so so experince

Tried their pasta which was ok. The salad was far better than the pasta. I love the atmosphere of this place so much. The servers should really donate some smiles to the customers.

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tolin
By

grazie! Grazie

dont expect to go there every week even if you are right on the same block! they food is awwwwwesome! the menu is fascinating with fancy italian names. cheesecake is a must try! but if you pockets are not deep enough, this is not very cost friendly.

Atmosphere: 5/5
Food: 5/5
Service: 4/5
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Restaurantica12
By

Will never eat pasta anywhere else again! My husband & I were in pure bliss the first time I took him there. This was after a weekend in TO with less than memorable eating experiences. The best cream sauces. They can make a plain olive oil pasta taste divine! And the bruschetta pizza is simple and yummy.

Atmosphere: 4/5
Food: 5/5
Service: 4/5
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Restaurantica12
By

Went to the one up in Vaughan and was thoroughly...

Went to the one up in Vaughan and was thoroughly disapointed. This restaurant is waaay overrated. Everyone in my party found the food to be completely void of any flavour and not at all worth the wait. Also, our dirty dishes remained on the table for nearly 20 minutes after we were finished eating. None of us will be visiting again.

Atmosphere: 3/5
Food: 1/5
Service: 2/5
Are you the owner? Reply or Contact YP
Restaurantica12
By

went to the new one next to vaughan mills on jane...

went to the new one next to vaughan mills on jane st. it was a 40 minute wait and the place was filled with screaming little kids. not how I want to enjoy a meal. i can stay home and have that.

Atmosphere: 1/5
Food: 3/5
Service: 3/5
Are you the owner? Reply or Contact YP

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Appears in 3 Smart Lists

Editor’s Pick
Great vegetarian dishes around Yonge and Eglinton

Great vegetarian dishes around Yonge and Eglinton

Try the bruschetta pizza for an appetizer and then one of their multiple pasta entrees with vegetarian options. Substituting nuts or tomatoes for meatballs in a tomato sauce never fails, while the variety of mushrooms will add satisfying texture and earthy flavour.

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Sip wine at Yonge and Eglinton in downtown Toronto

Sip wine at Yonge and Eglinton in downtown Toronto

With two locations in Toronto, one at Yonge and Eglinton and the other in Vaughan, Grazie specializes in southern Italian cuisine and wine. The menu includes four kinds of focaccia and a dozen pizzas (including a four-cheese special with gorgonzola, ricotta, crotonese and fior di latte), so you’ll always have a delicious entree to pair with your choice of grape. Choose from 20 Italian reds or a selection of domestic, US, South American and French labels, both red and white.

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Where to grab a pizza at Yonge and Eglinton

Where to grab a pizza at Yonge and Eglinton

When you order your pizza here, you’ll be getting it made fresh to order, from the rolling out of the dough to the last garnish of olive or caper. Inspired by the cuisines of southern Italian villages, the entire dine-in pizza menu is available for online ordering and delivery.

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