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Sorry, we didn't find any business matching “Cucci-Modern-Italian-Cuisine” in “Oakville ON”. We've expanded your search to include associated keywords in hopes of returning listings that may help you.

Cucci-Modern-Italian-Cuisine surrounding Oakville ON: 8 of 9 result(s)

2885 Dundas St W, Toronto, ON M6P 1Y9 Get directions
$$
Italian, Restaurant With Wifi Internet
NODO Italian Restaurant brings homemade Italian dishes, pizzas and pasta - and wine - to the trendy Junction neighbourhood.
633 King St W, Toronto, ON M5V 1M5 Get directions
$$
Authentic Italian With A Modern Twist, Italian, Dinner, Lunch Menu, Brunch, Group Reservation, Families
Inspired by the Italian way of life, and designed for any time of day, Oretta presents authentic Italian fare with modern day classics. Our genuine service is both intuitive and th... more... See more text
101 Portland St, Toronto, ON M5V 2N3 Get directions
$$
Italian, Full Bar
We are primarily a walk-in neighbourhood restaurant, however we do set aside some seating for online reservations for groups of up to 8 people. Reservations are held for 15 minutes... more... See more text
Great stone oven pizza. Well done! Read more
25 York St, Toronto, ON M5J 2V5 Get directions
$$
Italian, Casual, Upscale
Aria offers genuine Italian fine dining in a contemporary urban setting. Aria is owned by Guido Saldini and Elena Morelli the proprietors of Noce Restaurant, which for almost 20 ye... more... See more text
769 St Clair Ave W, Toronto, ON M6C 1B4 Get directions
Lounge, Bistro, Coffee Shop, Italian, Take-out, Restaurant With Party Services, Restaurant With Private Rooms, Restaurant With Bar
Rustic, southern Italian, family-operated restaurant & bar, established in 1993, specializing in wood-fired pizza, seafood platters & fresh pasta dishes. Ferro combines its cuisine... more... See more text
One of the standout highlights of my dining experience was the seared scallops with cauliflower puree and truffle oil. The scallops were perfectly cooked to tender perfection, with a delicate caramelization that added depth of flavor. Paired with the creamy puree and aromatic truffle oil, it was a culinary masterpiece that left me craving for more. Gustavo Woltmann Read more
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