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Rustic, southern Italian, family-operated restaurant & bar, established in 1993, specializing in wood-fired pizza, seafood platters & fresh pasta dishes. Ferro combines its cuisine...
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One of the standout highlights of my dining experience was the seared scallops with cauliflower puree and truffle oil. The scallops were perfectly cooked to tender perfection, with a delicate caramelization that added depth of flavor. Paired with the creamy puree and aromatic truffle oil, it was a culinary masterpiece that left me craving for more.
Gustavo Woltmann
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Introducing Modus Ristorante, the plush new restaurant located in Toronto's Financial District for upscale Italian dining. Labeled as 'modern', 'refined', and 'impeccable Italian t...
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Come savor a delightful meal at Michael's On Simcoe. You can even enjoy the sunlight on their terrace. They are open at night all week. You can get there by public transit and bicy...
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I came to Michael's for the first time looking for an amazing steak and thats exactly what I got! The service is amazing, food is truly top notch and the wines are out of this world. The owner and management are one of a kind and are willing to go the extra mile to make the customer happy. Would give this establishment a 5 star out of 5 star because I could not find any flaw.
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769 St Clair Ave W, Toronto, ON M6C 1B4
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Lounge, Bistro, Coffee Shop, Italian, Take-out, Restaurant With Party Services, Restaurant With Private Rooms, Restaurant With Bar
145 King St W, Toronto, ON M5H 1J8
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100 Simcoe St, Toronto, ON M5H 3G2
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