Best Restaurants for Nachos in Toronto

Friday, November 6th is National Nachos Day, so you’d better start planning where to celebrate. Here are my top 5 picks of best nachos in the city that offer something a little different:

Best Restaurants for Nachos in Toronto
Stephanie Dickison By

Sneaky Dee's Ltd

1
431 College St, Toronto, ON M5T 1T1

Sneaky Dees is not just a Toronto institution – it also happens to have a wicked nacho menu – count ‘em eight varieties. Sometimes you might feel like the classic ($9 $2.75 each item/$5 for premium items), other times you'll want something a little different like Hawaiian ($17) or Greek ($17) nachos. Have dietary restrictions? There’s Veggie ($17) and even Vegan ($15) selections.

This business is featured in the following Smart Lists:

Bar Mercurio

2
270 Bloor St W, Toronto, ON M5S 1V8

Bar Mercurio’s Tonna Ahi Al Nachos ($16) offer a sophisticated take on the usually casual appetizer with ahi tuna, crispy wantons, avocado relish, truffle aioli, cilantro pesto and a spicy Kochujang sauce.

This business is featured in the following Smart Lists:

Junked Food Co Inc

3
507 Queen St W, Toronto, ON M5V 2B4

Late night cravings almost always sway towards junk food. So satiate that hankering with Junked Food Co.’s Smash Bags. Made by splitting open a bag of Doritos and smothering them with everything from the standards (Original $6 – lettuce, tomato, onion, cheddar cheese, black olives, jalapeno, sour cream and chili sauce) to the more extreme (Pulled Pork $8 - lettuce, tomato, onion, cheddar, olives, jalapeño, sour cream, chili sauce, Dr. Pepper pulled pork, Jolly Rancher BBQ sauce, slaw and pickle), you no doubt want to keep this kind of eating to a minimum.

This business is featured in the following Smart Lists:

Dog And Bear

4
1100 Queen St W, Toronto, ON M6J 1H9

While Dog & Bear offers their signature nachos ($16) along with a veggie version ($14), it’s their Buffalo Chicken Nachos ($16) that are particularly genius: Buffalo chicken, Frank’s Red Hot Sauce, cheese and blue cheese, dill pickle, onion, tomato and shredded iceberg lettuce all mingled together with crisp nachos means never having to struggle over whether to order nachos or wings again.

This business is featured in the following Smart Lists:
More from Stephanie Dickison Stephanie Dickison
Former editor of Dine.TO and industry expert Stephanie Dickison has been covering the Toronto food and restaurant scene for over a decade. In addition to profiling top chefs and interviewing celebs, her Open/Closed column is a must-read every Thursday for the newest openings, and latest news and events.
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